Kona Coffee Blog

Kona coffee, revered for its exquisite flavor and Hawaiian roots, undergoes a meticulous grading process that categorizes it into distinct types. Each grade represents a tier of quality, and understan … read more

Espresso, with its rich, intense flavor and velvety crema, is the cornerstone of countless coffee beverages, from lattes to cappuccinos. While espresso machines are the traditional tool for brewing th … read more

Marissa is the latest addition to our team. She is in charge of our roasting production. She can manage the large 33lb Mill City Drum Roasted as well as our small 15lb Hash Fluid Bed Roaster.Making su … read more

In the heart of the Kona Coffee Belt, nestled amidst the emerald hills of Hawaii's Big Island, lies a hidden gem that captivates visitors year-round: the enchanting spectacle of Kona coffee blossoms. … read more

At Hala Tree Coffee, the journey from coffee bean to cup is an artful process that involves meticulous care and dedication. Central to this process are the distinct methods of coffee bean processing—W … read more